The farm started on a small section of a community farm called La Minga in Prospect, KY. Parker began using about 1/10th of an acre to produce vegetables for market. In 2018 the operation will move to a 1/3 acre property and is aiming to provide CSA shares to 20 members as well as farmers markets.
Parker originally became interested in farming when he started volunteering in various Organic farms throughout the United States. When he got a little more serious he decided to quit his office job and become an intern on an organic farm in NJ. After working for 2 years on farms in NJ and learning the tricks of the trade, he and his wife Diana moved back to Louisville in 2016.